As producers we cannot control the weather, but we can build resilience into our farm systems to mediate its effects. Silvopasture – the intentional integration of trees and grazing livestock – has been a hot topic of agricultural webinars because growing trees can do just that. Alex Caskey combines his
Winter grazing for livestock offers numerous benefits that extend beyond traditional feeding practices. This article explores the advantages of winter grazing, including improved animal performance, enhanced animal health, reduced labor for farmers, and ultimately, improved profitability. Improved Animal Performance: Winter grazing allows animals to continue their natural behaviors which limits
Meningeal worm (Parelaphostrongylus tenuis), also known as deer worm or brain worm, is a parasite of white tail deer that typically causes disease in sheep in the late summer and fall. In deer, the adult P. tenuis worms live on the membranes covering their brains, the meninges. In most deer
Like many sheep articles, personal experience was the inspiration for this one. And like most sheep problems, the exact cause isn’t certain, but the pattern of symptoms – photosensitivity and the sudden death of a few 7-month-old ram lambs – led to a suspected diagnosis of plant toxicity and photosensitivity
In my career with USDA-NRCS I’ve been fortunate to see a lot of different production methods involving a variety of livestock operations across North Carolina. Beginning in 2016, I began working with more producers that had established or wanted to establish native warm-season grasses (NWSGs) in their pasture operations. Those
Scours or diarrhea is something that most of us probably see in our flocks over the course of a year. Animals scour whenever there is a disturbance in the normal processes that regulate how much fluid is excreted in their manure. Scours is a symptom, sometimes due to a serious
As prey animals, sheep evolved with the ability to harvest their food quickly with very little chewing, then retire to a safe place to further process their meal. Sheep are unable to directly digest the cellulose in forages and must rely on billions of microorganisms in the rumen (bacteria, protozoa
As we enter the fall and look ahead to winter feeding months, hay prices continue to climb. With feed accounting for more than 50% of production costs, managing these expenses is critical to remaining profitable in current times. Two strategies for decreasing feed costs are: 1) extending the grazing season
At weaning time, you will need your best pastures in tip top shape for your lambs to continue growing. Your free input resource must be managed throughout the late spring and summer. This can be challenging with limited equipment and modest grazing space. Rotational grazing techniques are helpful and can be complimented with proactive
Weaning lambs on a small farm can be a challenging endeavor. Being limited on space and supplies, such as electric fencing, means careful planning must take place to manage the two groups separately. There are various ways to wean lambs off of their dams. The approach you choose may vary
Gestation in sheep varies from 142 to 152 days with the average being 147 days. Just like people, individual pregnancies can vary, gestation periods of 138 to 159 days are not unheard of. Ewes carrying multiple lambs tend to have shorter gestations while male lambs (and heavy birth weight lambs) are usually carried for longer than female lambs. The form above calculates the lambing date based on a 147 day gestation period.
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