Shepherd to Shepherd: Producer Forum #2

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For our second producer forum we asked our four shepherds what data they collect besides that used for NSIP; how they manage their data; what software programs they use; and how they analyze and use their data to make selection decisions.  Michelle Canfield, Canfield Farms, Western Washington I use Ranch Manager for my day-to-day husbandry records. Mostly what I keep in here are records of medical treatments & other events; location of sheep (pasture vs barn); breeding & lambing records; and purchase & sale records. It supports functionality to track weights and financial data, but I don't use those features,…

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Preparations for Sale Season

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In this blog, EAPK member Becky Shultz of Prairie Lane Farm shares some tips and suggestions for preparing sheep for marketing and transport to sales.     Sale season is quickly approaching and we all begin to think about how to market and present our Katahdins. NSIP data has been submitted and we have selected our top individuals that will be the best prospects for other breeders. We like to choose animals with good EBVs and we also like them to prove themselves with their phenotypic performance.     Sheep consigned to summer sales will benefit from some advance preparation. We first check all…

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Scale Options for On-Farm Use

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A producer needs a way to weigh animals when they want to understand how well their lambs are growing, and when to take them to market. There are a variety of reasons to weigh animals, depending on what data you are collecting and what results you want to be able to achieve from it. Before we were involved in the National Sheep Improvement Program (NSIP), we just wanted to know weights between 30 & 150 pounds, as we only cared about how our lambs were growing between one and 12 months of age. We didn't weigh newborns or adults, as…

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Small Flock Lambing Facilities

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The versatility of sheep offers a gateway into sustainable land management and food production, a low input meat source and an overall easy-care animal for a variety of individuals. As the number of small-flock EAPK members increases, the appeal for a befitting column has cropped up. Whether you are a new shepherd, small holder, homesteader, CSA farmer, or hobby farmer, there are some unique features to how small producers operate. As small producers, we typically fabricate almost every component of our sheep operation. This allows us to keep costs low and suit everything to our needs as small holders. One…

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The Value in the Veterinary-Client-Patient Relationship

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I value my veterinarian's time and expertise. She works extremely hard, often taking appointments starting at 8 AM, and is still making phone calls on case notes at 8 PM! By law, in order for her to prescribe medications for my sheep, we need to maintain a Veterinary-Client-Patient Relationship (VCPR). I do sometimes bring sheep into her clinic for diagnosis or treatment. But I also make sure to pay for her time to visit my farm once a year, for a "well flock" visit, where she can view the whole flock and my operation. I like to schedule this at…

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Lamb Grafting Tips

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Grafting is a practice that may take a little extra effort on the front end, but can help to avoid problems in the long run. The grafting methods and tips below work best for us in our management system and may work for you. Reasons and Methods of Grafting Lambs There are several reasons to graft lambs. Ewes may have too many lambs, or there may be one lamb who is much smaller than its siblings to compete well. Mismothering events may create situations where lambs need to be grafted to their natural mother or to a foster ewe. Unfortunately,…

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Udder Health in Ewes: Mastitis, Udder Scores and Management

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Ewes only have two teats and hopefully raise at least twin lambs, so maintaining healthy udders and culling ewes with udder problems is important to minimize lamb losses and bottle lambs while ensuring optimal growth of lambs on your farm. Mastitis leads to lower weaning weights in lambs of affected dams, takes time and money for treatment, as well as slowing down genetic progress due to forced culling of ewes. Rates of mastitis are variable across different farms. It is important to keep track of the percentage of ewes that get mastitis each year or are culled for lumpy udders…

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Producer Profile: Vince Pope, Double Ewe Farm

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As a dairy nutritionist by training, Vince Pope knows well the science of raising sheep. However, he feels there is a lot of art in raising sheep as well. This art is just as important as science in producing strong animals, yet often takes many years to master. That education happens on the fields and in the barns, as the rhythm of each year moves forward. Vince grew up on this land of Double Ewe Farm in the rolling hills of southern Wisconsin, which was bought by his great grandfather in 1912. Four generations in his family have farmed this…

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Shepherd to Shepherd: Introducing our NEW Producer Forum

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Sharing experiences is the hallmark of education. In this new producer forum, four experienced EAPK members enrolled in NSIP, from very diverse areas of the U.S., answer questions and share their knowledge and insights into shepherding. In a series of interviews, Lynn Fahrmeier (Fahrmeier Katahdins, Western Missouri), Michelle Canfield (Canfield Farms, Western Washington), Roxanne Newton (Hound River Farm, South Georgia), and Etienne and Isabel Richards (Gibraltar Farm, Central NY) describe their operations, unique challenges and what traits and qualities best fit their goals, management system and environment. The interviews will continue throughout the year with additional questions. In 2023, a new…

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