As prey animals, sheep evolved with the ability to harvest their food quickly with very little chewing, then retire to a safe place to further process their meal. Sheep are unable to directly digest the cellulose in forages and must rely on billions of microorganisms in the rumen (bacteria, protozoa
This past summer, Dr. Scott Bowdridge, Associate Professor of Food Animal Production, West Virginia University, opened our minds to his exciting research identifying immune mechanisms in sheep to eliminate parasitic infections. At the 2022 Eastern Alliance for Production Katahdins (EAPK) symposium he discussed his data that links low FEC EBVs
We’ve all experienced a sick sheep, or at least one that doesn’t look quite right, but how do we distinguish a serious illness from one that is mild, or simply normal behavior? While your veterinarian should always be your primary source of medical advice, it’s still important that shepherds have
Sheep GEMS is roaring ahead, with the strong commitment by Katahdin breeders particularly welcomed. With the help of John Bare, Michelle Canfield, Tom Hodgman, and Jim Morgan—members of a Project Advisory Group—twenty-six Katahdin flocks have voiced their interest to participate in this project. A key element of Sheep GEMS is
Ewes are bred, the holidays are just around the corner, and for all of us with winter lambing flocks, lambing season is almost here. Over the last year, we have invested in high quality genetics to move our flocks forward and now it’s important that we make sure our next
When it comes to sheep feed…it depends. With staggering increases in feed costs due to inflation, supply chain disruptions, impacts of international conflicts affecting energy, grain and fertilizer production along with regional weather events, now might be a good time to investigate alternative feeds. Alternative feeds are those that are
Disease is present in every flock and can reside in the animals, soil, air, and water. Producers don’t often talk about illnesses affecting their sheep because they don’t want the stigma of disease to reflect negatively on their flock. But producers shouldn’t have to deal with the problem alone. Let’s
Most shepherds have probably heard of OPP as it is one of the three diseases included in the biosecurity panels that many laboratories offer. The USDA Sheep 2001 study tested over 21,000 samples from 682 randomly selected flocks country wide to collect data on the prevalence of OPP. They found
With the global rise in antibiotic resistance, appropriate use of antibiotics on the farm is essential to maintaining their effectiveness. This fact sheet from The Ohio State University College of Veterinary Medicine provides important and useful information on antimicrobial stewardship.
I value my veterinarian’s time and expertise. She works extremely hard, often taking appointments starting at 8 AM, and is still making phone calls on case notes at 8 PM! By law, in order for her to prescribe medications for my sheep, we need to maintain a Veterinary-Client-Patient Relationship (VCPR).
Gestation in sheep varies from 142 to 152 days with the average being 147 days. Just like people, individual pregnancies can vary, gestation periods of 138 to 159 days are not unheard of. Ewes carrying multiple lambs tend to have shorter gestations while male lambs (and heavy birth weight lambs) are usually carried for longer than female lambs. The form above calculates the lambing date based on a 147 day gestation period.
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